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Nutraceutical Tablet
350 INR
Product Details:
- Shelf Life 18 Months
- Efficacy Promote Nutrition, Promote Healthy & Growth, Feed Preservatives
- Function Other
- Dosage Guidelines With Water
- Dosage Form Tablet
- Storage Instructions NORMAL
- Supply Ability : 1000 Box Per Month
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Price And Quantity
- 350 INR
- 3000 Box
- 50.00 - 350.00 INR
Product Specifications
- 18 Months
- NORMAL
- With Water
- Tablet
- Promote Nutrition, Promote Healthy & Growth, Feed Preservatives
- Other
Trade Information
- MUMBAI
- Cash in Advance (CID)
- 1000 Box Per Month
- 30 Days
- Yes
- Free samples available with shipping and taxes paid by the buyer
- CUSTOMIZED
- Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
- West Bengal, Uttarakhand, Uttar Pradesh, Tripura, Telangana, Tamil Nadu, Sikkim, Rajasthan, Pondicherry, Punjab, Odisha, Nagaland, Manipur, Meghalaya, Mizoram, Maharashtra, Madhya Pradesh, Lakshadweep, Kerala, Karnataka, Jharkhand, Jammu and Kashmir, Himachal Pradesh, Haryana, Goa, Gujarat, Daman and Diu, Dadra and Nagar Haveli, Delhi, Chandigarh, Chhattisgarh, Bihar, Arunachal Pradesh, Assam, Andhra Pradesh, Andaman and Nicobar Islands, West India, East India, North India, Central India, South India, All India
- ISO 22000-2005,WHO-GMP, HALAL, HACCP & FSSAI CERTIFIED COMPANY.
Product Description
A nutraceutical or 'bioceutical' is a pharmaceutical alternative which claims physiological benefits. In the US, "nutraceuticals" are largely unregulated, as they exist in the same category as dietary supplements and food additives by the FDA, under the authority of the Federal Food, Drug, and Cosmetic Act.Functional foods are fortified or enriched during processing and then marketed as providing some benefit to consumers. Sometimes, additional complementary nutrients are added, such as vitamin D to milk.
Health Canada defines functional foods as ordinary food that has components or ingredients added to give it a specific medical or physiological benefit, other than a purely nutritional effect. In Japan, all functional foods must meet three established requirements: foods should be present in their naturally occurring form, rather than a capsule, tablet, or powder; consumed in the diet as often as daily; and should regulate a biological process in hopes of preventing or controlling disease.
Health Canada defines functional foods as ordinary food that has components or ingredients added to give it a specific medical or physiological benefit, other than a purely nutritional effect. In Japan, all functional foods must meet three established requirements: foods should be present in their naturally occurring form, rather than a capsule, tablet, or powder; consumed in the diet as often as daily; and should regulate a biological process in hopes of preventing or controlling disease.
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